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498 items
Sticks of cinnamon in small white cup credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Really free-range hens roaming on stoat and fox free island off Scottish coast. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Freshly picked globe artichokes, with metal colander. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Single yellow lemon on stainless steel counter credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Small handleless cup of strong Turkish coffee on cafe table credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Mexican corn pancakes stacked on white plate credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Cake tins and tape measure credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Stack of chocolate ginger biscuits on orange napkin credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Elderflower bloom credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Bunch of flat parsley in small ceramic cup credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Ripening wheat interspersed with chamomile flowers in field in Halland, southern Sweden with farm and red barns in the background credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Preparing fresh homegrown gooseberries for cooking credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Freshly popped pocorn in pretty blue bowl credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Gold christmas baubles with sequin stars in glass bowl as table centrepiece credit: Marie-Louise Avery / thePictureKitchen / TopFoto
AÔÇ×rtsoppa, Swedish yellow pea soup, traditionally served with Slotts senap (Swedish sweet spiced mustard) and dried thyme
Freshly cut sprig of purple sage leaves on old wooden surface, with Japanese scissors credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Bunches of fresh carrots and beetroot on dark green platter credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Blackberries ripening in Kentish hedgerow credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Glass stand with hand painted eggs including quais eggs credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Persimmons freshly picked from the tree in southern Cyprus. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Freshly collected Agaricus augustus, also known as the Prince, a mushroom of the genus Agaricus in a whicker basket. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Dried Star anise fruits in small bowl. Also known as star aniseed, badiane or Chinese star anise. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Breakfast pancakes made with a batter of a banana, two eggs, and 2 tablespoons of buckwheat flour, and a handfuil of blueberries, cooked in a little coconut oil, served with natural yoghurt
Spectacular, dessert of meringue with vanilla ice cream, cherry coulis and fresh cherries dipped in dark chocolate on white plate garnished with mint sprig credit
Pretty, colourful flower border against old stone wall. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Glass Bodum teapots on metal shelf in restaurant credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Two whole small onions unpeeled on wooden board credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Two quinces on black plate. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Bay leaves on a dark plastic surface. Bay leaf (Greek Daphni, Romanian Foi de Dafin) is the aromatic leaf of several species of the Laurel family (Lauraceae)
Ras-el-harnout (North African spice mixture), in small yellow bowl credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Frying pan of Swedish meatballs on table outside in dappled summer sunshine credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Toasted sandwich of gluten free bread with goats cheese feta, tomatoes and basil
credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Jug of hot drinking chocolate on white paper lace doiley credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Freshly baked pains au chocolat outside French patisserie, JJ Lenoir, in Valbonne, south of France. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Table laid for a party outside on a summer evening, glasses of white wine with wine bottle and lots of lanterns credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Cup of cappuccino with spiral of cocoa dusted on top with Swedish almond tart credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Decorative antique Christmas hanging bauble in shop window in Gothenburg, Sweden credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Sophisticated dessert of portion of cherry pavlova with cherries dipped in chocolate
Sparkling water with fresh fruit and berries in glasses sittin gon crushed ice on metal tray. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Two brown eggs on fake green plastic grass credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Pear and walnut muffin with toffee sauce credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Pile of broken pieces of mik chocolate bar on white surface. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Yellow ranunculus flower against dark background credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Fillets of anchovies in oil in preserving jar, with single fillet on a fork credit: Marie-Louise Avery / thePictureKitchen / TopFoto
White jug with white fabric cover weighted with sea shells to keep insects out. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Antique blue and white cup and saucer of Indian tea with milk, on blue tablecloth credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Jug and cup of hot drinking chocolate, on French cafe table credit: Marie-Louise Avery / thePictureKitchen / TopFoto