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Cooked Collection

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Cooked Collection: Decorative loaf in shape of sheaf of wheat with mouse
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Cooked Collection: Decorative loaf in shape of sheaf of wheat with mouse for harvest festival credit
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Cooked Collection: Decorative loaf in shape of sheaf of wheat with mouse for harvest festival credit
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Cooked Collection: Lingine with chicken breast, spinach leaves with creamy sauce and parmesan shavings
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Cooked Collection: Halved baking potatoes baked with topping of cheese and spring onions credit: Marie-Louise
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Cooked Collection: Rich sticky chocolate cake baked aboard Turkish gulet being dosed with chocolate
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Cooked Collection: Pile of stoneground wholemeal organic baguettes on woden board credit: Marie-Louise
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Cooked Collection: Chargrilled hamburger in bun with frisee salad, tomato salsa and sour cream credit
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Cooked Collection: Pile of stoneground wholemeal organic baguettes on woden board credit: Marie-Louise
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Cooked Collection: Steaming Italian octopus having been boiled credit: Marie-Louise Avery / thePictureKitchen
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Cooked Collection: Freshly popped pocorn in pretty blue bowl credit: Marie-Louise Avery / thePictureKitchen
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Cooked Collection: Toasted sandwich of gluten free bread with goats cheese feta, tomatoes and basil
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Cooked Collection: Potato galette wrapped in bacon on wooden board with knife credit: Marie-Louise
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Cooked Collection: Slow roast shoulder of lamb with garlic and rosemary, on wooden carving board

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