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Large thin circle of bread on a round wooden board on floor of quayside bakery. Behind is the gas fired hotplate she uses to bake the bread
Kneading pizza dough on stainless steel surface. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Rolled out pizza dough with olive oil being cut into shape before baking as focaccia bread credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Cookie dough rolled out on baking sheet cut with pastry cutter, before going into oven credit: Marie-Louise Avery / thePictureKitchen / TopFoto
French olive bread, left to rise in warm spot credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Croissant on glasss plate with cherry jam credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Making bread. Bowl with ingredients ready to mix. Wholemeal multigrain flour, pumpkin, sunflower, hemp, and poppy seeds added and olive oil, and golden syrup poured
Close up of chocolate muffin dough mixed and ready for baking credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Man kneading and rolling pastry with little girl helping - hands only shown credit: Marie-Louise Avery / thePictureKitchen / TopFoto