Kitchen Collection

A chef at work in a London kitchen. 1947

A. H. Cadier, senior chef at the Brighton Pavilion is handed fake chickens by junior
A.H. Cadier, senior chef at the Brighton Pavilion is handed fake chickens by junior chef Lloyd Payne to demonstrate the operation of the huge open fireplaces of 1825 in the kitchens at the Royal

M Latry, the famous chef at the Savoy Hotel, with haggis in readiness for the St Andrews night celebrations. 29 November 1929

Cartoon by Sax The man has his first day of being a house husband. " Maybe this was not such a good idea after all. When she said her career was more important

Teaching young women cooking in a kitchen 1950s

Famous French Maitre Chef de Cuisine, M. A
Famous French Maitre Chef de Cuisine, M.A. Alban in the grill kitchen at the Savoy hotel with members of the big kitchen staff. 19 February 1948

John Nash design for the Royal Pavilion in Brighton - The Great Kitchen was one of the first areas to be completed as part of John Nashs reconstruction of the Pavilion

Small children of Dr Barnardos homes, Berkingside, Assist in the making of christmas pudding. 1931

Roast bear figured on the christmas menu at the Savoy Hotel. The dish has not been served in this country since the days of King Henry VIII. M Latry, chief Chef at the Savoy, carving

A collection of old and antique kitchenalia, tools and equipment including jugs, bowls, moulds, sieve, pans, and kettle in china, metal and copper

Jean Boutheney, a French chef born in Newcastle-upon-Tyne, chops a large pumpkin in preparation for the pumpkin pies he is going to make for Thanksgiving Day celebrations at the English Speaking

Waiters finish off with tea or coffee as they collect orders during the lunch rush. undated

Moments of stress in the kitchen before the start of a state banquet, Mansion House, London, England June 1954

Viennese bakers begin work in London. 5, 000 rolls a day for exhibition. Four Viennese bakers are producing 5, 000 rolls and loaves everyday at the National Austrian exhibition

In the kitchen of the restaurant car, the chef M. Roche consults the Maitre d Hotel about breakfast. undated

Queen Mary Chef Mr J. Pearce, assisted by second chef, Mr George Thomas (left) goes over a pre-austerity menu as new and reconditioned British liners re-establish their place in the North Atlantic

The chipped potatoes, or chips, is one of Britains great favourites and are sent down from the vegetable kitchen raw to be fried on the various restaurant floors immediately before serving. undated

Where our war time dishes are invented an experimental kitchen at Grosvenor House started by the Ministry of Food, where all new recipes or suggestions for new methods of cookery are tried

Greek cooking at the White Tower restaurant in London comes from Italian chef, Dionisio Camillo 5 September 1956

Waiters collect orders in the kitchen for the first course of a state banquet, Avocado Pears and Shrimps. Mansion House, London, England June 1954

Lamouille, assistant chef of the Ritz Hotel for ten years reads out the orders of the day to kitchen staff as they prepare for another day of culinary excellence. 7 October 1950

Her Royal Highness the Duchess of Gloucester this morning visited the womens fair and exhibition being held at dawn and Hall, Regent Street, SW1

Mr George Coombe, the man to be chef on the royal train during the tour of Victoria, Australia. 9 October 1934

Mrs Winston Churchill, wife of the Prime Minister does a bit of washing up in the kitchen of the Peoples House at the Ideal Home Exhibition at Olympia

Geyser burst. N I H Ltd in Petts Wood. 12 April 1938

All-eelctric kitchens for British post-war houses An exhibition of four working models of all-electric kitchens for British houses after the war

Mrs Barrett (Mrs Stanley Baldwins Cook) with one of her famous confections, a replica of a clock tower. 12 February 1926

Melvina Stevens made the long journey from Kingston Jamaica to see where Princess Margaret lives after helping to prepare a banquet for the Princess in the West Indies

Stack of decorative metallic foil cake and muffin cases credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Making chapatis in restaurant of Trou au Biches resort hotel, Mauritius credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Stack of coloured paper cake and muffin cases credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Double star shaped cookie cutter credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Kneading pizza dough on stainless steel surface. credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Rolled out pizza dough with olive oil being cut into shape before baking as focaccia bread credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Homemade wholemeal loaf topped with pumpkin seeds, cooling on wire rack credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Stacks of decorative paper and foil cake and muffin cases credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Freshly baked white loaf rack cooling on wire rack credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Stack of decorative flowery paper cake and muffin cases credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Spooning lemon mixture into pastry case sitting on baking sheet, to minimise spillage when putting in the oven credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Plate of muffins in paper cases in teatime setting credit: Marie-Louise Avery / thePictureKitchen / TopFoto

A restaurant proprietor of Dean Street, Soho, has, for 30 years, supplied a dainty dish of snails for his customers. They are in season now and in great demand 16 October 1922

Lady chefs in the making at the LCC Technical Institute, Vincent Square, London. 22 October 1925

Georges Carpentier in training for his contest with Ted Kid Lewis on May 11 Battling Marcot
Georges Carpentier in training for his contest with Ted " Kid" Lewis on May 11 Battling Marcot, Carpentiers chef and sparring partner

Lady Muriel Paget. society ladies help in invalid kitchen s. These kitchens were founded to supply suitable diet daily to invalid

Miss Peggy Macleod making butter Skimming off the cream from thee cream pans note that she uses skollop sheel in Daliburgh South Uist Outer Hebridges Scotland September 1961

Miss Peggy Macleod making butter using the plunger in Daliburgh South Uist Outer Hebridges Scotland September 1961

Miss Peggy Macleod washing out the bowl after making butter by hand in Daliburgh South Uist Outer Hebridges Scotland September 1961

Cookery lesson in 1946 A TopFoto
Cookery lesson in 1946 eTopFoto

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