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Decorative loaf in shape of sheaf of wheat with mouseDecorative loaf in shape of sheaf of wheat with a little mouse or wee timorous beastie for harvest festival celebrations, home-made bread on an old elm kitchen table in Kent
Decorative loaf in shape of sheaf of wheat with mouse for harvest festival credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Buttering a slice of bread from a wholegrain, rye and walnut loaf on old wooden board. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Pile of stoneground wholemeal organic baguettes on woden board credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Homemade wholemeal loaf topped with pumpkin seeds, cooling on wire rack credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Freshly baked white loaf rack cooling on wire rack credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Piece of sweet, yeast bread with almonds and almond paste on wooden board credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Making bread. Bowl with ingredients ready to mix. Wholemeal multigrain flour, pumpkin, sunflower, hemp, and poppy seeds added and olive oil, and golden syrup poured
Organic rustic white loaf on wooden cutting board credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Home made jam on toast made from gluten free bread with silver spoon
Bowl of chicken soup with Cypriot trahanas, purple sprouting broccoli and chopped parsley, with wholemeal seeded rye bread on the side. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Slicing a wholegrain, rye and walnut loaf on old wooden board. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Toasted club sandwich with chicken, cheese, tomatoes, and lettuce on brown bread. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Bread stall in Whitecross Street market London, EC1 credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Homemade buckwheat crispbread
