Cake Collection

First of the Royal Wedding Cakes Mr Jack Bryant and girl employees of Huntley & Palmers inspect the wedding cake in its glass case at Reading today

Iced cupcake with blue spots on white icing credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Slice of light fruitcake on white plate. credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Classic Portuguese muffin type cake made with rice in paper wrapper on metal plate, with cup of black coffee credit: Marie-Louise Avery / thePictureKitchen / TopFoto

The Wedding cake of H R H Princess Elizabeth and Prince Philip The cake is of four tiers, stands nine feet high and weighs about 5001bs 1947

Duke of Gloucester at Not Forgotten Association Christmas Party for disabled
Duke of Gloucester at " Not Forgotten Association " Christmas Party for disabled soldiers at Buckingham Palace Mews

Royal wedding presents at St Jamess Palace Queen Elizabeths wedding present to the Princess - two rows of pearls 17th November 1947

View of the five - tiered wedding cake made by Staff Sargeant Neil Smith, for Princess Margarets wedding. The cake, which is 7 foot high and weighs 170 pounds, is pictured at Aldershot

Mrs Barrett (Mrs Stanley Baldwins Cook) with one of her famous confections, a replica of a clock tower. 12 February 1926

Cherry muffin broken open on white plate credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Blueberry muffins made in talll paper cases of greaseproof paper tied with string credit: Marie-Louise Avery / thePictureKitchen / TopFoto

MIxed berry muffin with blueberries and raspberries in paper case credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Muffin with sugary top filled with jam (jelly), broken open to show filling. A muffin masqerading as a doughnut! credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Rich sticky chocolate cake baked aboard Turkish gulet being dosed with chocolate syrup for extra gooiness. credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Lemon muffins with lemon zest glaze on white cakestand credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Light fruit cake topped with almonds in tin credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Raspberry muffins on white background credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Florentine biscuits on saucers of cups of afterdinner coffee credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Mini ring doughnuts stacked on blue and white napkin credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Layered mille feuilles pastry with whipped cream and dulce de leche. credit: Marie-Louise Avery / thePictureKitchen / TopFoto

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Home made shortbread type biscuits, sandwiched with vanila buttercream, served in little white pots credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Stack of pastel coloured muffins cases credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Slice of rich dense dark chocolate cake with shiny choc topping and candied orange decoration credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Pear and walnut muffin with toffee sauce credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Variety of colourful muffin cases stacked high credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Sweet muffin in foilcase topped with candied fruit and icing trails credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Healthy bran and raisin muffin on small wooden plate on green platter credit: Marie-Louise
Healthy bran and raisin muffin on small wooden plate on green platter - NB very short depth iof field credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Classic Portuguese muffin type cake made with rice in paper wrapper on metal plate, with cup of black coffee credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Homemade Christmas cake, being unwrapped from its greaseproof paper. credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Kitchen aid mixer being used to make a cake

Apple struesel muffin in pile on white plate credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Dusting chocolte muffins with cocoa powder credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Three squares of fig and sesame cake on white plate credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Muffin with raspberries and blackcurrants credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Stacked squares of cheesecake marbled with chocolate credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Cherry topped mini muffins on white background credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Chocolate chip cookies credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Finishing making a G?teau St. Honor?. credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Paper cases for making muffins and fairy cakes - decorated with small red hearts credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Fresh berry muffin with raspberries and blueberries, torn open on white plate on pink cloth

Marmalade glazed muffin on white background credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Cake tins and tape measure credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Pile of organic chocolate muffins and brownies

Blueberry muffin dough credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Single poppyseed muffin on blue plate on check napkin, on painted table. credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Chocolate muffin decorated with drizzled icing with dried mango pieces credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Iced Easter cupcake with chocolate mini eggs credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Stack of metallic muffins cases credit: Marie-Louise Avery / thePictureKitchen / TopFoto

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