mail_outline sales@mediastorehouse.com
Black plate with red strawberries credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Knobbly mediterranean lemons for sale in Swedish local corner store credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Fresh mango showing technique for cutting into cubes credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Detail of fireplace decorated for Christmas with massed mixed foliage and golden Xmas tree ornaments credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Wonderful variety of freshly picked plums from garden trees. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Stainless steel cup of cappucino on metal counter with chocolate fudge and pthysalis credit: Marie-Louise Avery / thePictureKitchen / TopFoto
French apricot tart, in Patisserie Lenoir in Valbonne, south of France credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Apple with leaf on pewter charger credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Four coxs apples in wooden bowl in picnic seting outdoors credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Single strawberry on a black plate credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Grapes?. The Crystal Palace National Show of Cage Birds has opened at the Dorland Hall, Regent Street. Photo shows, Mrs Charles Herbert Harris endeavours to tempt Mac, a Blue and Yellow Macaw
Green pottery bowl of freshly gathered Victoria plums credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Orange with leaves on pewter charger credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Natural, mediterranean lemons with leaves in glass dish on stainless steel counter credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Baskets full of pomegrates in Limassol market, Cyprus credit: Marie-Louise Avery / thePictureKitchen / TopFoto
What about a banana?. The Crystal Palace National Show of Cage Birds has opened at the Dorland Hall, Regent Street. Photo shows, Mac a Blue and Yellow Macaw, having declined a bunch of grapes
Fresh figs on pottery plate outside on garden table credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Large old olive tree in southern Cyprus credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Elderberrries gowing on elder bushes in Kentish hedgerow in September credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Flavouring ingredients for Thai green curry credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Oranges ripening on the trees in southern Cyprus. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Prickly pear plant with profusion of fruit credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Winter wreath of dried apples and bay leaves and gingham ribbon, hanging outside in bare winer trees credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Three small strawberries in a row on black plate credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Halved ripe fig on white plate credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Basket of berries and stonefruits on old step outdoors. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Table decoration of herbs, berries and greenery on small white cup credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Dried Star anise fruits in small bowl. Also known as star aniseed, badiane or Chinese star anise. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Apple and orange with leaves on pewter charger with black background credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Plate of fruit on table of restaurant in southern Cyprus. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Alternative Christmas dessert - jelly (jello) of red berries set in fluted bowl and decorated with redcurrants credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Raspberry icecream topped with fresh raspberries as special party dessert. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Close up of binch of bananas credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Spectacular dessert of ice cream with blackcurrants and fresh fruit coulis topped with a mint sprig credit: Marie-Louise Avery / thePictureKitchen / TopFoto