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Mr Searles crafting himself a water diviner. 1936
Whole fresh lemon with knife on cutting board credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Sword of King Gustavos Adolphus, King of Sweden, 1611 - 1632. In the Royal Armourie in the Tower of London
Roast bear figured on the christmas menu at the Savoy Hotel. The dish has not been served in this country since the days of King Henry VIII. M Latry, chief Chef at the Savoy, carving
Buttering a slice of bread from a wholegrain, rye and walnut loaf on old wooden board. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Jean Boutheney, a French chef born in Newcastle-upon-Tyne, chops a large pumpkin in preparation for the pumpkin pies he is going to make for Thanksgiving Day celebrations at the English Speaking
Mr George Coombe, the man to be chef on the royal train during the tour of Victoria, Australia. 9 October 1934
Home made fruited loaf with butter and jam as special breakfast credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Traditional style fruit tea loaf sliced and served with butter and afternoon tea credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Croissant on glasss plate with cherry jam credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Teatime setting with scotch pancakes and raspberry jam credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Miss Brands party in Southend, Essex. Cutting the cake. 1938
A man grafting apple trees. 1939
Men grafting apple trees. 1939
Preparing fresh homegrown gooseberries for cooking credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Rustic table setting with tumbler of red wine before food arrives credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Slicing a wholegrain, rye and walnut loaf on old wooden board. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Eating pizza in Pizza Express restaurant, with bottle of Nastro Azzuro beer. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Peeled pears poached in vanilla sugar syrup on striped wooden board credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Lemon on chopping board with knife and bunch of mixed garden herbs in blue jug against red background credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Little Quiche Lorraine on curled greaseproof paper with knife credit: Marie-Louise Avery / thePictureKitchen / TopFoto