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Mauve Collection

Background imageMauve Collection: Small pansies in container pot credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Small pansies in container pot credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageMauve Collection: Teazle in flower in garden in Kent, UK credit: Marie-Louise Avery / thePictureKitchen

Teazle in flower in garden in Kent, UK credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageMauve Collection: Bluebells growing wild in woods in Kent UK. credit: Marie-Louise Avery / thePictureKitchen

Bluebells growing wild in woods in Kent UK. credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageMauve Collection: Posy of red, pink and mauve anemones held in hands credit: Marie-Louise Avery /

Posy of red, pink and mauve anemones held in hands credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageMauve Collection: Freshly picked globe artichokes, with metal colander. credit: Marie-Louise Avery

Freshly picked globe artichokes, with metal colander. credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageMauve Collection: Globe artichoke growing. The Globe artichoke (Cynara scolymus) is a species of thistle

Globe artichoke growing. The Globe artichoke (Cynara scolymus) is a species of thistle. The edible part of the plant is the base (receptacle) of the artichoke head in bud

Background imageMauve Collection: Wisteria on tiled wall of Kentish house UK credit: Marie-Louise Avery / thePictureKitchen

Wisteria on tiled wall of Kentish house UK credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageMauve Collection: Allium aflatunense, flower heads credit: Marie-Louise Avery / thePictureKitchen

Allium aflatunense, flower heads credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageMauve Collection: A pretty table arrangement of various mauve and pink small petalled flowers in delicate

A pretty table arrangement of various mauve and pink small petalled flowers in delicate glass vases on checquered surface credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageMauve Collection: Figs draining in old aluminium colander credit: Marie-Louise Avery / thePictureKitchen

Figs draining in old aluminium colander credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageMauve Collection: Detail of teazel head after flowering but still green credit: Marie-Louise Avery

Detail of teazel head after flowering but still green credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageMauve Collection: Bouquet of culinary herbs in swedish preserving crock credit: Marie-Louise Avery

Bouquet of culinary herbs in swedish preserving crock credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageMauve Collection: Lots of garlic bulbs credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Lots of garlic bulbs credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageMauve Collection: Flower arrangement of pink hydrangeas surrounded by lavender stems held onto pot

Flower arrangement of pink hydrangeas surrounded by lavender stems held onto pot with rough string credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageMauve Collection: Stem of mauve sweet pea in wine glass credit: Marie-Louise Avery / thePictureKitchen

Stem of mauve sweet pea in wine glass credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageMauve Collection: Detail of wood blewit (lepista nuda) showing gills. credit: Marie-Louise Avery

Detail of wood blewit (lepista nuda) showing gills. credit: Marie-Louise Avery / thePictureKitchen / TopFoto


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