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Slice of light fruitcake on white plate. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
A waitress serves a booth at Flanagans restaurant near the Victoria and Albert Museum in Kensington, London, England. May 1966
Gooseberry cake with drizzled water icing. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Light fruit cake topped with almonds in tin credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Layered mille feuilles pastry with whipped cream and dulce de leche. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Healthy bran and raisin muffin on small wooden plate on green platter credit: Marie-LouiseHealthy bran and raisin muffin on small wooden plate on green platter - NB very short depth iof field credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Melting Moments cookies on spotty blue and white plate credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Muffin with raspberries and blackcurrants credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Melting Moments cookies on wooden suface credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Croissant on glasss plate with cherry jam credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Classic pound cake baked in cathedral style Bundt tin, with sugar glaze credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Muffin baked with topping of fresh grated apple on small patterned plate credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Count the calories but not on Christmas Day with traditional Christmas Pudding and white sauce on the lunch menu, Talardy Hotel, St Asaph, Denbighshire, North Wales
Fresh vegetables from farmers market on dark green platter credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Fresh garden peas in their pods on blue spotted plate credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Folded linen napkin on pewter plate. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Hot buttered crumpets on white plate credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Slice of celebration gateau of light lemon and passionfruit mousse with soft meringue topping. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Home made jam on toast made from gluten free bread with silver spoon
Mexican corn pancakes stacked on white plate credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Rustic table setting with tumbler of red wine before food arrives credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Chocolate meringue with whipped cream and fresh raspberries credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Bouquet of dandelions and long blades of grass held in hand before being put in tall glass as table decoration credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Small bindle of fresh salad onions on white plate credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Drizzling balsamic vinegar onto lambs lettuce in pottery dish. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Black plate with red strawberries credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Little pancakes made of indian chick pea flour (chana dal), gluten free and very nutritious. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Bouquet of dandelions and long blades of grass on stack of white plates as table decoration credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Flavouring ingredients for Thai green curry credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Enamel and paper cups and saucers piled up on a string bag on the grass - part of a spring time picnic credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Bouquet of dandelions and long blades of grass in tall glass as table decoration credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Plate of fruit on table of restaurant in southern Cyprus. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Spanish Serano dried ham with stuffed, green, chilli peppers and Hawaiin pickled mango, as hors d ouevres platter. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Raspberry icecream topped with fresh raspberries as special party dessert. credit: Marie-Louise Avery / thePictureKitchen / TopFoto