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Orange juice as part of a light healthy breakfast credit: Marie-Louise Avery / thePictureKitchen / TopFoto
AÔÇ×rtsoppa, Swedish yellow pea soup, traditionally served with Slotts senap (Swedish sweet spiced mustard) and dried thyme
Small cup of strong espresso coffee, served in outdoor cafe in Amalfi, Italy credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Small glass bowl of seedless raspberry jam with crusty bread on old scrubbed board credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Home made jam on toast made from gluten free bread with silver spoon
Bowl of chicken soup with Cypriot trahanas, purple sprouting broccoli and chopped parsley, with wholemeal seeded rye bread on the side. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Selecion of various good whole olives on rustic wooden spoon credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Stainless steel set of measuring spoons, on dark surface. credit: Marie-Louise Avery / thePictureKitchen / TopFoto
Raspberry icecream topped with fresh raspberries as special party dessert. credit: Marie-Louise Avery / thePictureKitchen / TopFoto