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Foods Collection

Background imageFoods Collection: Decorative loaf in shape of sheaf of wheat with mouse

Decorative loaf in shape of sheaf of wheat with mouse
Decorative loaf in shape of sheaf of wheat with a little mouse or wee timorous beastie for harvest festival celebrations, home-made bread on an old elm kitchen table in Kent

Background imageFoods Collection: Decorative loaf in shape of sheaf of wheat with mouse for harvest festival credit

Decorative loaf in shape of sheaf of wheat with mouse for harvest festival credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Iced cupcake with blue spots on white icing credit: Marie-Louise Avery / thePictureKitchen

Iced cupcake with blue spots on white icing credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Decorative loaf in shape of sheaf of wheat with mouse for harvest festival credit

Decorative loaf in shape of sheaf of wheat with mouse for harvest festival credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Soup of squash roasted with garlic and thyme, served in blue and white bowl with

Soup of squash roasted with garlic and thyme, served in blue and white bowl with wooden spoon

Background imageFoods Collection: Coffee and croissant on cafe table in south of France credit: Marie-Louise Avery

Coffee and croissant on cafe table in south of France credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Bunches of carrots for sale in Swedish country store credit: Marie-Louise Avery

Bunches of carrots for sale in Swedish country store credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: AÔÇ×rtsoppa, Swedish yellow pea soup, traditionally served with Slotts senap (Swedish

AÔÇ×rtsoppa, Swedish yellow pea soup, traditionally served with Slotts senap (Swedish sweet spiced mustard) and dried thyme

Background imageFoods Collection: Breakfast pancakes made with a batter of a banana, two eggs, and 2 tablespoons of

Breakfast pancakes made with a batter of a banana, two eggs, and 2 tablespoons of buckwheat flour, and a handfuil of blueberries, cooked in a little coconut oil, served with natural yoghurt

Background imageFoods Collection: Small watermelon on white surface with quarter cut out showing red flesh credit

Small watermelon on white surface with quarter cut out showing red flesh credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Portuguese snack food, empanadas de camarao, shrimp pasties on white plate credit

Portuguese snack food, empanadas de camarao, shrimp pasties on white plate credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Pancakes made in heart shaped cutters served with whipped cream, raspberries

Pancakes made in heart shaped cutters served with whipped cream, raspberries and a drizzle of honey

Background imageFoods Collection: One whole red apple in natural setting credit: Marie-Louise Avery / thePictureKitchen

One whole red apple in natural setting credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Prawn and spinach frittata with aluminium foil being wrapped fro a picnic

Prawn and spinach frittata with aluminium foil being wrapped fro a picnic

Background imageFoods Collection: MIxed berry muffin with blueberries and raspberries in paper case credit: Marie-Louise

MIxed berry muffin with blueberries and raspberries in paper case credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Raspberry muffins on white background credit: Marie-Louise Avery / thePictureKitchen

Raspberry muffins on white background credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Pear and walnut muffin with toffee sauce credit: Marie-Louise Avery / thePictureKitchen

Pear and walnut muffin with toffee sauce credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Sweet muffin in foilcase topped with candied fruit and icing trails credit: Marie-Louise

Sweet muffin in foilcase topped with candied fruit and icing trails credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Pile of stoneground wholemeal organic baguettes on woden board credit: Marie-Louise

Pile of stoneground wholemeal organic baguettes on woden board credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Cherry topped mini muffins on white background credit: Marie-Louise Avery / thePictureKitchen

Cherry topped mini muffins on white background credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Marmalade glazed muffin on white background credit: Marie-Louise Avery / thePictureKitchen

Marmalade glazed muffin on white background credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Iced Easter cupcake with chocolate mini eggs credit: Marie-Louise Avery / thePictureKitchen

Iced Easter cupcake with chocolate mini eggs credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Tangerine muffin sprinked with caster sugar credit: Marie-Louise Avery / thePictureKitchen

Tangerine muffin sprinked with caster sugar credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Iced cupcake with red stripes on white icing credit: Marie-Louise Avery / thePictureKitchen

Iced cupcake with red stripes on white icing credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Warm chocolate muffin served as a dessert with custard sauce credit: Marie-Louise

Warm chocolate muffin served as a dessert with custard sauce credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Fresh vegetables from farmers market on dark green platter credit: Marie-Louise

Fresh vegetables from farmers market on dark green platter credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Fresh garden peas in their pods on blue spotted plate credit: Marie-Louise Avery

Fresh garden peas in their pods on blue spotted plate credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Free range pork sausages being grilled at Penshurst farmers market

Free range pork sausages being grilled at Penshurst farmers market

Background imageFoods Collection: Pile of stoneground wholemeal organic baguettes on woden board credit: Marie-Louise

Pile of stoneground wholemeal organic baguettes on woden board credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Hot buttered crumpets on white plate credit: Marie-Louise Avery / thePictureKitchen

Hot buttered crumpets on white plate credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Various sorts of peppercorns on market stall in Edenbridge Kent credit: Marie-Louise

Various sorts of peppercorns on market stall in Edenbridge Kent credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Home made jam on toast made from gluten free bread with silver spoon

Home made jam on toast made from gluten free bread with silver spoon

Background imageFoods Collection: Mexican corn pancakes stacked on white plate credit: Marie-Louise Avery / thePictureKitchen

Mexican corn pancakes stacked on white plate credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Bunch of flat parsley in small ceramic cup credit: Marie-Louise Avery / thePictureKitchen

Bunch of flat parsley in small ceramic cup credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Preparing fresh homegrown gooseberries for cooking credit: Marie-Louise Avery /

Preparing fresh homegrown gooseberries for cooking credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Freshly popped pocorn in pretty blue bowl credit: Marie-Louise Avery / thePictureKitchen

Freshly popped pocorn in pretty blue bowl credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Freshly cut sprig of purple sage leaves on old wooden surface, with Japanese scissors

Freshly cut sprig of purple sage leaves on old wooden surface, with Japanese scissors credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Bunches of fresh carrots and beetroot on dark green platter credit: Marie-Louise

Bunches of fresh carrots and beetroot on dark green platter credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Freshly collected Agaricus augustus, also known as the Prince, a mushroom of the

Freshly collected Agaricus augustus, also known as the Prince, a mushroom of the genus Agaricus in a whicker basket. credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Spectacular, dessert of meringue with vanilla ice cream, cherry coulis and fresh

Spectacular, dessert of meringue with vanilla ice cream, cherry coulis and fresh cherries dipped in dark chocolate on white plate garnished with mint sprig credit

Background imageFoods Collection: Toasted sandwich of gluten free bread with goats cheese feta, tomatoes and basil

Toasted sandwich of gluten free bread with goats cheese feta, tomatoes and basil

Background imageFoods Collection: Sophisticated dessert of portion of cherry pavlova with cherries dipped in chocolate

Sophisticated dessert of portion of cherry pavlova with cherries dipped in chocolate

Background imageFoods Collection: Two brown eggs on fake green plastic grass credit: Marie-Louise Avery / thePictureKitchen

Two brown eggs on fake green plastic grass credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Pear and walnut muffin with toffee sauce credit: Marie-Louise Avery / thePictureKitchen

Pear and walnut muffin with toffee sauce credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Betty the Gloucester Old Spot sow with her eight new piglets, four and a half days old

Betty the Gloucester Old Spot sow with her eight new piglets, four and a half days old. Kent UK credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Grilled red peppers with blistered skins removed credit: Marie-Louise Avery / thePictureKitchen

Grilled red peppers with blistered skins removed credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Cut face of sweetheart cabbage halved credit: Marie-Louise Avery / thePictureKitchen

Cut face of sweetheart cabbage halved credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Background imageFoods Collection: Larb - a Thai dish of minced pork, fried with garlic, grated fresh ginger, chilli pepper

Larb - a Thai dish of minced pork, fried with garlic, grated fresh ginger, chilli pepper, and dressed in lime juice and thai fish sauce (Nam Pla)



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