Larb - a Thai dish of minced pork, fried with garlic, grated fresh ginger, chilli pepper

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Larb - a Thai dish of minced pork, fried with garlic, grated fresh ginger, chilli pepper

Larb - a Thai dish of minced pork, fried with garlic, grated fresh ginger, chilli pepper, and dressed in lime juice and thai fish sauce (Nam Pla). The larb was then mixed with rice noodles and served with stirfried pak choi
credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Media ID 10960784

© Marie-Louise Avery / Topfoto.co.uk

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